My Tasty Creations
Bread
The difference between store-bought bread and fresh, homemade, bread is incomparable. I use all fresh ingredients and no preservatives or ingredients that are impossible to pronounce. Store-bought bread could be sitting for days or weeks, but when ordering through me, you can rest assured most orders are specially made the same day. Whether you want to impress your co-workers with delicious bagels, or your dinner guests with made-from-scratch dinner rolls, I’m here for you!
Bread
The difference between store-bought bread and fresh, homemade, bread is incomparable. I use all fresh ingredients and no preservatives or ingredients that are impossible to pronounce. Store-bought bread could be sitting for days or weeks, but when ordering through me, you can rest assured most orders are specially made the same day. Whether you want to impress your co-workers with delicious bagels, or your dinner guests with made-from-scratch dinner rolls, I’m here for you!
Recommendations
Vienna Bread: This bread was created in Vienna, Austria. This bread is a rich buttery bread with a dash of molasses. You can get it as rolls or loaves. This bread is great for toast or sandwiches!
Egg Bread: Buttery rich flavor with a soft and tender texture. It is a beautiful and delicious bread that contains eggs and butter. The crust is golden brown and has a three-strand braid, but I can also make it as dinner rolls!
Herb Bread: This is a light fluffy bread mixed with rosemary, basil, oregano, and garlic. This bread would be great with dinners or a sandwich.
Cakes
Rich, sweet, and beautiful! Every cake is special to me as much as it is to my clients. It’s the centerpiece of all celebrations, so no detail is too small when thinking of the presentation. All my cakes are made with fresh ingredients and the fillings are also made from scratch!
Because fondant has proven to be wasteful and offers no taste, I offer buttercream frosting instead! It’s delicious and appealing!
Cake
Because fondant has proven to be wasteful and offers no taste, I offer buttercream frosting instead! It’s delicious and appealing!
- Yellow Cake with raspberry filling frosted with white chocolate frosting.
- Lavender Cake with either vanilla buttercream or white chocolate frosting.
- Lemon Cake with blueberry filling frosted with vanilla buttercream.
The perfect cookie is soft, chewy, sweet, and made with love. They are a great gift for any occasion! Whether you’re in need of specially designed cookies or just craving some soft classic chocolate chip cookies, I’d be happy to create something special for you or your loved ones!
Recommendations
Caramel Apple Snickerdoodle Cookie
This cookie isn’t just the normal snickerdoodle cookie. Biting into this cookie you get a sweet taste of caramel and apples mixed in with a cinnamon-sugar coating around the cookie.
Classic Chocolate Chip Cookie
This is a classic chocolate chip cookie where nothing can go wrong! This sweet soft chocolate chip cookie will keep you wanting more!
Decorative Sugar Cookie
Everyone loves a cute sugar cookie with a personal design to it! This sugar cookie recipe has been passed down from generation to generation in my family.
Cupcakes
All the deliciousness of a cake (including filling!) in one delicious bite!
Cupcakes
Recommendations
- Yellow cupcake filled with pastry cream frosted with chocolate buttercream or in shorter terms “Boston Cream Cupcake.”
- Chocolate cupcake frosted with strawberry buttercream drizzled with ganache.
- Pumpkin chocolate chip cupcake frosted with cream cheese frosting.
Pastries
Fruit tarts, pies, whoopie pies…oh my!
With so many choices, it’s no wonder everyone loves pastries.
Pastries
With so many choices, it’s no wonder everyone loves pastries.
Recommendation
Whoopie Pie
Whoopie pie is an American bake pastry that has two round cake-like pastries with frosting sandwiched in between. Typical flavors are chocolate, pumpkin, gingerbread, or strawberry.
Popular Scone
Lemon blueberry scones: these triangle-shaped pastries are great as a breakfast treat paired with tea or coffee. Scones are almost a cross between a biscuit and a cookie. They are heavy and can be crumbly, but absolutely delicious.
Eclairs
This French pastry is made with choux dough, filled with pastry cream and topped with ganache. You can get them in any size!
Plated Desserts
Plated Desserts
Recommendations
Fruit Tart
Made with a sweet pastry crust with pastry cream topped with fruit of choice!
Chocolate-Dipped Turtles
Chocolate treat with pecan and caramel on the inside!
Mini Cheesecake
Small 4 inch cheesecakes, flavors vary from strawberry, caramel, chocolate, or original cheesecake flavor!
Contact Me:
Shanna Lourine